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A technical resource and reference library to better help our members, educators and conservationist.

WHAT IS SOIL?

Properties

Soil can be defined as a natural body that occupies earth’s surface that supports many forms of life. It is the upper biologically, physically or chemically altered portion of the unconsolidated material above bedrock.

How does soil form? Soil is the result of climatic and biological factors on parent material over a long period of time. Rock and other sediments are eroded by things such as rain, wind, plant growth, rivers, solar energy, etc. As it ages it becomes discernibly different than its parent material because it is dynamic. Its components are constantly changing.

A sample of soil can be divided into 4 main components (Ward, 2016):

  • Mineral matter – 45-49%
  • Organic matter – 1-5% (in general the higher the OM the darker the soil)
  • 25% pore space filled with water
  • 25% pore space filled with air

The mineral matter – otherwise known as soil texture – is further divided into sand, silt, clay and sometimes gravel (figure 1). Anyone can roughly determine soil texture by performing a simple texture feel test (figure 2).

Figure 1. Soil texture is defined by it material composition.
Figure 2. Soil texture feel test helps determine what kind of soil you have. See “Guide to Texture by Feel” on the USDA website.

Texture Guide

Soil Testing

Where does your soil stand? What areas are lacking? West Greeley Conservation District (WGCD) can provide those answers. We do soil sampling for FREE. WGCD performs site visits and soil probing. Generally, we take 15-20 samples in each area of concern. Then the samples are sent to a laboratory that can perform readings on NPK, pH, Salinity, Organic Matter, CO2 Respiration, and many other parameters. They can give recommendations on what cover crop may be best for a specific situation as well.

Sampling is done in a grid or random pattern and samples are taken at 0-8 inches. The filed is divided into sampling units according to topography. For example, side-slopes are represented with one sample, low areas with another, hilltops with another and so on. Areas of a field that have had different crops, fertilization or liming should also be sampled separately. Sampling should occur when conditions are stable; climate, year, etc. Sample odd areas separately.

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Conservation

It should be noted that soil is not the same as dirt. Soil contains microorganisms, macro-organisms and other organic matter. Dirt, on the other hand, is basically dead soil. It is with utmost importance that we conserve our soils. By using conservation methods we can increase our organic matter, prevent erosion, increase water holding capacity, decrease operating/fertilizer costs, and, in some in cases, increase profits.

Here are some hard facts and why we need conservation efforts:

  • The world’s prime farmland is finite
  • There have been drastic draw-downs of groundwater reserves due to plowing marginal lands unsustainable for sustained cultivation and by over irrigating.
  • Cropland is shrinking as highly erodible lands are abandoned.
  • One-third or more of the world’s agricultural land is losing soil faster than it is being replenished. It takes from 200 to 1000 years to form one inch of soil (Brown 2008).
  • Topsoil loss has a direct negative impact on cropland productivity

Conservation efforts aid in turning dirt back into soil. So where does one begin, how do we fix the problem? We can implement cover crops. Cover crops help build the soil and feed the micro/macro-organisms. Cover cropping also moderates soil temperatures, which leads to less evaporation and higher plant productivity. We can also implement no-till/minimal tillage. Heavy or constant tillage can lead to compaction and poor water infiltration. Further, leaving residue on the field can “armor” the soil to prevent erosion. Residue also adds to the carbon stores in the soil, which is pertinent to plant growth.

Although you might think cover crops will use too much water that might have otherwise been used for your main crop, it is important to note that for every 1% increase in organic matter, soil can hold an additional 16,500 gallons of plat available water per acre of soil. It is also important to note that reducing the use of fertilizer is essential to sustainable agriculture. Heavy fertilizer can actually harm the soil by disrupting natural nutrient cycles and actually contributes to erosion. Some studies suggest that future per-acre yields, even with chemical inputs, will begin to drop permanently if trends aren’t reversed (Smil, 1991).

How healthy is your soil?

REFERENCES:

Brown, Lester (2008). Plan B 3.0: Mobilizing to Save Civilization. Earth Policy Institute. New York: W.W. Norton.

Nadakavukaren, Anne (2011). Our Global Environment: A Health Perspective. Waveland Press, Inc., 7th edition.

Rains, G.C. and D.L. Thomas. 2001. Soil-Sampling Issues for Precision Management of Crop Production. The University of Georgia, College of Agricultural and Environmental Sciences, Bulletin 1208.

Smil, Vaclav (1991). Population Growth and Nitrogen: An Exploration of a Critical Existential Link. Population and Development Review 17, no. 4.

USDA website (2016). Modified from S.J. Thien. 1979. A flow diagram for teaching texture by feel analysis. Journal of Agronomic Education. 8:54-55. Retrieved from http://www.nrcs.usda.gov/wps/portal/nrcs/detail/soils/edu/?cid=nrcs142p2_054311

Ward, Raymond (2016). Ward Guide, Soil Properties. Ward Laboratories. Retrieved from http://www.wardlab.com/WardInfo/WardGuide

TECHNICAL RESOURCES

Types of Composting and Understanding the Process

Composting, or controlled decomposition, requires a proper balance of “green” organic materials and “brown” organic materials. “Green” organic material includes grass clippings, food scraps, and manure, which contain large amounts of nitrogen.

More Info

Colorado Noxious Weed Management Program-Watch List

The Watch List consists of species that have been determined to pose a potential threat to the agricultural productivity and environmental values of the lands of the state. Many species included on this list are not yet known to occur in the state but have been recognized as noxious or problematic by another state or states in the region. Report sightings to weeds@ag.state.co.us.

Watch List

Agricultural Best Management Practices Fact Sheet

The fact sheet on helping to reduce nitrogen impacts at Rocky Mountain National Park

Fact Sheet

Timing Biosolids Handling and Application Practices

Biosolids are a product of the wastewater treatment process. During wastewater treatment the liquids are separated from the solids. Those solids are then treated physically and chemically to produce a semisolid, nutrient-rich product known as biosolids. The terms ‘biosolids’ and ‘sewage sludge’ are often used interchangeably.

More Info
WEBSITES AND ORGANIZATIONS OF NOTE TO OUR LANDOWNERS

SOIL CONSERVATION

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